Description
| Origin: |
Ticino, Malcantone |
| Vines: |
100% Chardonnay, planted in 1982 and 2007 |
| Certification: |
CH-BIO and Demeter, DOC Ticino |
| Alcohol: |
12.5% vol |
| Formato: |
75cl |
Background | Terroir:
Two adjacent vineyards with soils composed of glacial deposits, partly on slopes and partly on flatter land. The marked temperature differences between day and night bring freshness and enhance the aromatic complexity.
Winemaking:
Gentle whole-bunch pressing, natural sedimentation. Spontaneously fermented and aged for 16 months in used mostly exhausted oak barrels (225/300L) on the lees.


